chfThis smart yet cozy restaurant offers a wide range of Italian dishes. One of the things which first impresses guests in “La Stazione” is the wine display, with a wine list renowned names from all over the world.

Chef
Andrei Kononov.

Cuisine
Italian.

Menu’s specialties:
Seafood soup.
Risotto with sundried tomatoes and the sauce of your choice.
Linguini with seafood in a hot sauce with garlic and parsley.
Lamb on the bone with rosemary sauce, served with paprika ragout.
Chocolate parfait with orange sauce and Amaretto.

Designer:
Marina Kravchenko.

Clientele:
Guests of the hotel, and those who love and appreciate the refinement of traditional Italian dishes.

know how
Show-cuisine
Home liqueurs "Limonitto" and "Orangitto".

Culture and entertainment programme
The specially selected background music is perfect accompaniment to your culinary journey across Italy.