In the very center of Moscow, on 3 Tverskoy Bulvar, you can visit a luxurious Venetian palace with superb interior design by Marina Putilovskaya and exquisite cuisine from chef Agostino Demotis.

Palazzo Ducale is rightly considered the restaurant with the richest wine list in Moscow, compiled personally by the head sommelier and winner of numerous professional awards Pavel Kravchenko.

Hits of the menu
Aziago baked cheese with truffle aroma.
Sole baked with parmesan.
Home-made noodles with sage, parmesan and truffle aroma.

Hits of the desert menu
Millefollet with light cream and forest berries.
Truffle cake with chocolate sable, cocoa grains and fresh berries served with home-made pistachio ice-cream.
“Golden dome” with pieces of mango, passion fruit, papaya and tender cream.

Culture and entertainment program
Just beautiful background Italian music. Guests who come here will appreciate the restaurant for its gentle, relaxed atmosphere and as a place for a quiet conversation.

Target audience
Important businesspeople and politicians, stars of show-business, well-off and respected people.